Domaine De L’ Hyverniere Muscadet France The perfect warm up to tickle the oyster out of its shell.

Guenoc Sauvignon Blanc California  Like a Limestone Cowboy.  It’s in the soil, partner.

Macon Villages Chardonnay France  Bottle aged, this little beauty has a lively bouquet of green apple flowers with crisp fruit and just a touch of oak.  A trap exclusive!

Biltmore Estate White Zinfandel  North Carolina  George Vanderbilt, if alive today, would be drinking this wine!

Alamos Chardonnay  Argentina  Remember the Alamos!  Butter and oak round off this Chardonnay. 

Simonsig Chenin Blanc  South Africa  Straight from  the motherland comes this diamond in the ruff.

Johann Topf “Green” Gruner Veltliner Austria   The hills are alive with the flavors of pears and green apples.  A perfect wine for seafood.

Kris Pinot Grigio Italy There is nothing not to like about this fruity, crisp glass of wine.

Masi Pinot Grigio/Verduzzo Italy A little bigger than the Kris, a crisp gem from Tuscany.

Trinity Oaks Pinot Noir California As approachable as a Pinot Noir can be! 

Biltmore Estate Century White North Carolina    From our very own backyard comes this crowd pleaser. 

Rodolfo Torrontes Argentina  Think Evita in overalls.  Fruits and bright acids shine and at 6000ft., its one of the highest viticulture regions in the world.

Villa Wolf Riesling Germany   From the drier climate of Southern Germany comes this semi-dry Riesling from renowned winemaker Dr. Loosen.  Loads of crisp, stony fruit and a silky texture.

LaCraie VouVray France Vouley-vous VouVray avec moi, ce soir?

Patriarche Bourgogne Chardonnay la Monatine France “Baby Meursault.”  The Great White Hope.

Amity Pinot Blanc Oregon Beautiful by itself or with shellfish.  Either way, you won’t want to miss it!

Alamos Cabernet Sauvignon Argentina  Smooth as silk.  Betcha can’t drink just one!

Biltmore Estate Century Red North Carolina    One sip and you’re on a carriage ride through the old country.  A well crafted red wine.

Drepanum Rosso Nero D’Avola/Sangiovese Italy From the volcanic soil of Mnt. Etna, Sicily comes this ripe and delicious red.

Bourgogne Passetoutgrain  France Don’t “Passe” on this one.   Gamay blends with Pinot Noir to create this French favorite.

Jacob's Creek Reserve Shiraz Australia Blackberry and cherry with lively black pepper, this is a full bodied red made from the finest Shiraz fruit in all of Australia.

Domaine de Solitude Cote du Rhone France Syrah and Grenache are the partners in this crime. 

Richard Childress Pinnacle Meritage North Carolina    Watch out race fans, this Cabernet Franc blend is so smooth it’ll take the checkered flag every time.  A great red for seafood.

Rene Leclerc Pinot Noir France  More than mouthful is not wasted here.  Artfully crafted, limited production. 

Santa Julia Viognier Argentina     So impressive is this South American Viognier that even the French are saying “tres bien!” 

Fiddlehead Sauvignon Blanc Oregon Follow the Oregon Trail to this little beauty.  Bright, crisp and silky smooth.

Bohemian Highway Merlot California     This Bohemian is no slacker.  Fruit forward with a pinch of oak.

Sur Malbec Argentina Meat and potatoes, South American style.

Hayman Hill Cabernet Sauvignon California  100% Napa Cab at a tremendous price.  Deep, rich chocolate in a glass.

Gabriel Billard Bourgogne Pinot Noir France The only thing limiting about this gem is its production.  A Trap Treasure!

Joillot Haute Cote de Beaune Pinot Noir France 50 year old vines create this baby Pommard.

Domaine Abelanet Pouilly-Fuisse Les Fourneaux Chardonnay Old vines create great wines!  Deep, dry, smoky with hints of butter and a long finish.  Another Trap exclusive you won’t find anywhere else!

Bouzereau-Gruere Saint-Aubin “Premier Cru” Chardonnay ‘01France Insanely good with seafood.   A French classic!

Cakebread Chardonnay  California  Millions of lunching ladies can’t be wrong.  Super premium California Chardonnay.

Tortochot Gevrey- Chambertin Les Jeunes Rois  Pinot Noir France For the young King in us all.

Domaine Parent Volnay “ Premier Cru “ Clos  de Chenes ‘01 France You will need permission before ordering this Burgundian Pinot.

Perrin Chateauneuf Du Pape Les Sinards France   Sinfully delicious.  Ten Hail Marys ought to cover it.

Monte Delle Fontane Amarone ’02 Italy   Go big like the Italians.  It’ll remind you of the leather markets in Florence, minus the pick-pockets.

Charles Krug “ Vintage Selection “ Cabernet Sauvignon ‘02 California  Charles is definitely in charge of this huge Cab!

Beaulieu Vineyards Muscat California  For those who prefer their dessert in a glass.

Richard Childress Serendipity North Carolina        The essence of Appalachia.  Muscadine Carlos fruit and a semi-sweet finish.

Clos du Roy  Sauterne, France  If wine were honey. 

Truchard Chardonnay “ Carneros” ’02 California   "Excellent intensity, focus and concentration, with layers of creamy, smoky fig, citurs, pear and hazelnut.”  Wine Spectator 92 points

Aufauvre Chassagne-Montrachet C hampgains “ Premier Cru “ France  Au-Farv-rah will score a touchdown every time. 

Servin Chablis Blanchot “ Grand Cru “ France  Before the days of the jug, this is what Chablis used to mean. Brilliance in a bottle.

Bouzereau-Gruere Meursault  Charmes “ Premier Cru “ 02  France To know Meursault, is to know heaven.  Take the plunge!

North Star Merlot Washington Gold, Frankincense and Merlot.  A wise choice.

E. Gugail Cote Rotie 01 Syrah France Roasted, toasted and ready to drink.

Chateau Simard Bordeaux  ’90 France  Dionysus would be proud.  This is what the God’s intended when they created wine!

Robert Arnoux Vosne-Romanee “ Premier Cru “  Les Chaumes 02 France “Premier Krewe.”  This wine is like Mardis Gras in your mouth.

Flora Springs Trilogy ’01 California “Fish swim thrice: once in water, once in butter, once in Claret.”  Jonathan Swift

Cakebread Cabernet Sauvignon ‘02 California  What Napa Cab is all about.